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Thank you for your interest in employment at The Hermitage Hotel.  We currently have a variety of positions available that fit a wide range of skill sets.  Once you have reviewed the available positions, feel free to complete our employment application.  You may download and print the application OR you may fill it out online by clicking the button above.

CLICK HERE or see below for a listing of our current employment opportunities.

Current Open Positions:

Boutique Sales Associate:  Part Time position. Must be flexible and available to work NIGHTS, WEEKENDS and HOLIDAYS - NO EXCEPTIONS Must be professional in both appearance and demeanor and must possess excellent communication and customer service skills.  Must speak fluent ENGLISH.   Prior boutique sales experience strongly preferred.

Restaurant Host/Hostess:  Must be available to work NIGHTS, WEEKENDS and HOLIDAYS - NO EXCEPTIONS.  Must be professional in both appearance and demeanor.  Must speak fluent ENGLISH and must possess EXCELLENT communication and customer service skills.   Prior experience in a full service, fine dining restaurant environment preferred.

Restaurant Server (day shift):  Must be available to work WEEKENDS and HOLIDAYS - NO EXCEPTIONS Must be professional in both appearance and demeanor.  Must possess EXCELLENT communication skills and speak FLUENT ENGLISH.   Prior serving experience in a full service, fine dining restaurant environment strongly preferred.

In-Room Dining Server:  Must be available to work WEEKENDS and HOLIDAYS - NO EXCEPTIONS Must be professional in both appearance and demeanor.  Must possess EXCELLENT communication skills and speak FLUENT ENGLISH.   Prior food service experience in an upscale hotel or restaurant environment preferred, but not required. Fluent English required!

Bartender/Cocktail Server:  Must be available to work NIGHTS, WEEKENDS and HOLIDAYS - NO EXCEPTIONS Must be professional in both appearance and demeanor.  Must possess EXCELLENT communication skills and speak FLUENT ENGLISH.   Prior bartending experience and ABC card required.

Server Assistant/Back Waiter:  Must be available to work NIGHTS, WEEKENDS and HOLIDAYS - NO EXCEPTIONS Must be professional in both appearance and demeanor.  Must speak conversational ENGLISH.   Prior experience in a full service, fine dining restaurant environment preferred.

Line Cook:  Must be professional in both appearance and demeanor. Two years’ prior experience in a fine dining venue &/or culinary education REQUIRED.  MUST be available to work nights/weekends/holidays.

Banquet Server:  ON-CALL/PART TIME POSITION   Prior experience in an upscale venue required.

Banquet Bartender:  ON-CALL/PART TIME POSITION   Prior experience in an upscale venue required.

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DRUG SCREEN & BACKGROUND CHECK REQUIRED

Must be 18 years of age or older

Equal Opportunity Employer